Ragi Cookies With Chia, Gluten Free
- 2 3/4 cups gluten–free rolled oats.
- 1/2 tsp salt.
- 1 1/2 cups almond flour.
Category: Uncategorized
Gluten may cause both gastrointestinal and systemic symptoms for those with gluten-related disorders, including coeliac disease (CD), non-coeliac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH), and wheat allergy. In these people, the gluten-free diet is demonstrated as an effective treatment, but several studies show that about 79% of the people with coeliac disease have an incomplete recovery of the small bowel, despite a strict gluten-free diet. Read more…Wikipedia
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