Nutrition facts

Calories in Tea With Milk and Sugar

Tea
09
May

Milk contains less antioxidants and it has less caffeine compared to coffee. Tea reduces the risk of heart attack and stroke. Tea is rich in polyphenols that have effects like reducing inflammation and helping to fight cancer.

Nutrition Fact In Tea with milk and sugar

 
Amount Per Serving 100 grams
Calories from Fat 0.5
Calories 1
% Daily Value*
                     
0%
Total Fat 0g
0%
Saturated Fat 0g
 
Trans Fat 0g
 
Polyunsaturated Fat 0 g
 
Monounsaturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 4mg
0%
Potassium 18mg
0%
Total Carbohydrates 0.2g
0%
Dietary Fiber 0 g
 
Sugars 0g
 
Protein 0.1g                                                                       
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
 
  • it contains fewer antioxidants and it has less caffeine compared to coffee. Tea reduces the risk of heart attack and stroke.
  • Milk tea adds its effects on stress, skin health, inflammation, and chronic disease, it also helps to reduce wrinkles, and other blemishes or scars on the skin.
  • It also contains a major source of calcium and vitamin D which makes the bones and teeth stronger.
  •  It also contains the amino acid L-theanine, which can work synergistically with caffeine to improve brain function.